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Hospitality
Line Cook · Summer 2026
- Pay
- Pay not listed
- Location
- Killington, VT
- Season
- Summer 2026
- Dates
- July 1, 2026 through October 16, 2026
- Minimum age
- 18+
- Experience
- At least 1 year of experience in a high-volume kitchen
Description
Execute menu items at a busy resort saloon during the summer season.
Prepare and cook dishes at Charity’s 1887 Saloon while following food safety and sanitation standards. Team member housing options are available; confirm pay with the Karr Group.